Our Menu
Click Here for a downloadable copy of our Main Menu.
Click here for a downloadable copy of our Festive Menu
Festive Menu
Available by booking only, from December 1st - Christmas Eve 2 Courses: £28.00 3 Courses: £32.00
Starters
Winter Spiced Butternut Squash Soup
topped with a sage crisp
Duck Paté
with toasted focaccia & homemade red onion marmalade
Prawn & Mixed Herb Risotto
Main Course
Roasted Turkey Ballotine
with all the trimmings!
Salmon & Spinach Wellington
served with winter veg, potatoes and a lemon & parsley sauce
Lamb Shank
creamy mash potato, braised red cabbage and finished with mint gravy
Beetroot Wellington
with all the trimmings and gravy
Desserts
Traditional Christmas Pudding
with brandy custard
Classic Cheese & Biscuits
served with celery, mixed grapes & plum chutney
Trio Chocolate Truffle Tort
homemade mulled wine berry compote & salted caramel ice cream